Welcome to Direct Seafoods London
We supply quality fresh fish and seafood to the catering industry in London and the South East. We source, prepare and deliver fresh and frozen, fish and seafood and deli products; directly to professional kitchens.
Our story
We are passionate fish experts who have been serving fantastic seafood to fantastic chefs since 2002
Our fish buyers buy each day from markets along the South Coast such as Newhaven and Brixham, where possible and from Peterhead in Scotland to offer a full range of British caught species. In addition to this we buy from markets overseas in countries such as Norway, to enable fully sustainable, farmed products such as salmon, are readily available for our customers.
We aim to get to know you, understanding your business to ensure your experience with us is tailored to your needs. Our friendly and experienced sales team are just a call away, Monday to Saturday, here to answer your questions, offer advice, and of course help with your orders!
Here’s a short video about us!
Our buyers get up early each day to bid on the daily landings from the UK fish markets and grab the best fish available. Any fish and seafood not landing into the UK, we source from further afield to cover all customer requirements. You can learn more about our fishermen and the areas we source from here.
We are proud to supply many top chefs and establishments from restaurants, bars and hotels to colleges and sports stadiums.
We deliver each day to chefs in London and the South East of England. You can see our full delivery area here.
We offer a range of flexible ordering options from phone, to online ordering and WhatsApp for those preferring it. Orders placed before our cut off time will be delivered the very next day in our temperature controlled vehicles to ensure freshness and quality is preserved throughout the journey.
As part of Direct Seafoods group, we are able to offer national supply through our sister businesses around the UK along with shared resources and additional partnerships.
